Thank you for purchasing Hickory Nut Gap 100% Grassfed Ground Beef at Ingles.

In addition to making great tasting hamburgers, sauces and casseroles – you can take comfort knowing that our ground beef comes from cattle raised on rolling Appalachian pastures where they spend their entire lives eating the high-energy grasses and cover crops of this unique region. It’s what makes Hickory Nut Gap Meats better tasting and more nutrient-rich.

Look for these other Hickory Nut Gap FLAVOR RAISED Meats at Ingles.

12oz Pasture Raised Pork Breakfast Sausage


4 Different Flavors of Healthy Meat Stick Snacks


100% Grassfed Ribeye Steaks


100% Grassfed New York Strip Steaks

  • NO ADDED HORMONES

    Our pasture raised animals grow naturally – we never use added hormones. Ever.

  • 100% GRASSFED BEEF

    Our cattle are rotationally grazed on high quality pasture for their entire lives.

  • NO ANTIBIOTICS EVER

    Hickory Nut Gap animals are healthier because they are raised on pasture, unconfined. We never use antibiotics.

  • PASTURE RAISED

    Hickory Nut Gap cattle and pigs spend their entire lives on pasture – living as nature intended.

FLAVOR RAISED Meats you can trust — from the ground up.

Superior-tasting grassfed & pasture raised meats

Happy, healthy animals

Focus on the land for a stronger farming ecosystem and healthier planet

ENTER TO WIN A HICKORY NUT GAP MEAT BOX WORTH $200 

Click the button  below to enter. No purchase necessary. One winner will be selected from all entries submitted between March 7, 2021 and April 30, 2021. Drawing will be held on or about May 5, 2021. One entry per person age 18 and over.

ENTER FOR YOUR CHANCE TO WIN

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