Monthly Meat CSA Membership

Stock up on Hickory Nut Gap meats each month with our CSA. Receive 10% off retail.

What’s Included?

With your subscription, you’ll get a monthly box of meats at a 10% discount off of regular retail prices.

Monthly Meat Share

Once-Monthly Pickup of Meats

  • 100% Grassfed Beef, Pasture-Raised Pork, Pasture-Raised Chicken
  • Including, for example: steaks, roasts, sausage, ground meats, whole chicken, chicken breast, pork chops, bacon
  • Option to swap 1 item in monthly share for product of similar value

Places to Pick Up

Hickory Nut Gap Farm Store
Thursday-Sunday, 1pm – 4pm

Asheville City MarketWinter
Saturdays, January–March
Asheville Masonic Temple, 80 Broadway
9 am-noon


North Asheville Tailgate Market
Summer Only
Week 1, Saturdays

Pricing & Share Options


Approx. 10 lbs of meat per month

Shares are weighed at time of pickup, causing final price to vary.

$75–85 / mo


Approx. 15 lbs of meat per month

Shares are weighed at time of pickup, causing final price to vary.

$115–125 / mo

  • Payment terms are monthly. You’ll pay for your share each month when you pick it up, and you’re welcome to set up a credit card on file for easier checkout.
  • If you are unable to pick up your share on time, just let Jenn know by emailing her at
  • We’ll hold your share at the Farm Store for seven days unless you make other other arrangements for a later pickup.
  • You’re always welcome to send a friend to pick up your share too!
  • Upon signup, all Soup and Bread add-on members will be asked to place a credit card on file, which will automatically be charged each month.
  • CSA memberships can be canceled at any time. Simply email Jenn at 30 days in advance of your expected cancellation date. All of your membership perks will be available for the remainder of the month until the cancellation takes effect.

Have questions about our Meat CSA? Please contact us!

Order online, drive up to the farm, a member of our staff will deliver your order to your car. Read the full update to operations: