We have been lucky enough to have Jerry work with us twice! He started in 2018 at the warehouse, left for Washington state, then came back in 2020 to work his way up to Warehouse Manager at HNG Meats.

Jerry grew up in San Diego, CA and found his way to Asheville in 2016. Prior to working at HNG, Jerry was in the food/restaurant industry working at a managerial level in the Kitchen & Butchery realm.  Jerry enjoys working with HNG, both at the warehouse and in the kitchen as he is an excellent chef. In his spare time, Jerry loves both bass and fly fishing as well as good music and company.