Fermenting for the New Year & New You! (Pickles)
February 26 @ 11:00 am - 1:00 pm -
Join Fermenti. In an Introductory Class on Lacto-Fermentation Your Veggies with Brining! This EASY and ACCESSIBLE food preservation technique will be covered in detail so you can walk away with a firm grasp on the basic fermentation principles, as well as creative recipe inspirations and a FREE Fermentation kit bubbling over with your own Make and Take Quart of “Pickles”!
This 2 Hour Long Class will give you a better understanding of reducing food waste in your home, how to cut your food budget and we will also cover some of the diverse and innumerable health benefits this probiotic rich food will create. Snacks provided.