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Brian’s Whole Hog Butchery Class

January 22 @ 11:00 am - 1:00 pm

 tues 1/22 4-6 pm  $80 per person.
– Whole Hog butchery demo.
– Discussion on how to cook and handle different cuts of pork.
– Snacks included.
– Take home- pasture raised pork- (pork chop/belly)
– Reference materials provided.
Brian/Adam facilitating- max- 12 people, minimum 4 people.

Details

Date:
January 22
Time:
11:00 am - 1:00 pm
Event Category:
Website:
https://www.hickorynutgapfarm.com/product/brians-whole-hog-butchery-class-january/

Venue

Hickory Nut Gap Farm
57 Sugar Hollow Rd
Fairview,NC28730United States
Phone:
828.628.1027