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You are here: Home1 / Blog2 / Amy Ager

About Amy Ager

This author has yet to write their bio.
Meanwhile lets just say that we are proud Amy Ager contributed a whooping 8 entries.

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Events and Sales, Farm Work

A Christmas Story at HNG Farm

There was a moment today at the farm store inspired by a woman who is staying nearby, that stopped in to shop for food and gifts. She hasn’t been together with her entire family for 20 years but this year they overcame the insurmountable logistical task and are having Christmas in Fairview. It could be said that […]

December 24, 2015 by Amy Ager
Events and Sales

Grand Opening and Fall Festival Weekend Sept. 19th and 20th

Hickory Nut Gap Farm is showcasing their newly built kitchen & butchery and fall farm activities this weekend September 19th and 20th with a grand opening and fall festival celebration. The weekend includes farm tours at 10:00, 1:00 and 3:00, a corn maze, baby pigs, goats & calves to visit, culvert slides, corn box, mini […]

September 15, 2015 by Amy Ager
Pork Recipes, Recipes, Pastured Pork

Rolled Up Pork Tenderloin

From Guest Blogger: Ann Araps Sitler- HNG Meats General Manager Rolled Up Pork Tenderloin I love my grill and am easily pleased by a simple salt and peppered 100% grassfed burger any day, but sometimes I feel the need to mix it up. Pork tenderloin is a favorite cut of mine… small enough for 2-4 […]

July 24, 2015 by Amy Ager
Miscellaneous

A Deviation From Farming

You may have read about my UL love, my hometown connection to Louisville and that we usually journey here at least four times a year to make sure that everything is relatively the same as it was from the time I was born until I left in my parents car to be dropped off at […]

June 18, 2015 by Amy Ager
Events and Sales, Farm Work, Blueberries, Newsletter

From the Farm Front

Last night I sat on the porch while the third rainstorm of the day came up the valley my way and I watched the lightening bugs in the forest and couldn’t help but wonder what soundtrack they were dancing to, if there was was one to hear. Summer has arrived on the farm and what […]

June 9, 2015 by Amy Ager
Farm Work

Elle Early Appreciation Day

As a family business passes through generations of management the culture of the family business  also shifts appropriately.  At the turn of the century things at the farm experienced a change of guard in its own right. There is a strong oral history in this family telling of the times when Jim, Susie, Annie, Billy, […]

April 20, 2015 by Amy Ager
Grassfed Beef, Farm Work, History

The Man Behind Hobson Dobson

So there is a city, far far away, where a man named Hobson Dobson lives. Hobson Dobson has super human abilities. He can save people when they are in danger, he can fight the bad guys and do pretty much anything a four year old can imagine whose daily mode of operation was keep up […]

April 1, 2015 by Amy Ager
Grassfed Beef, Farm Work

Can the Bull Come Inside?

Our house is nestled on a slope about 8 feet below a split rail fence. Right now all the lady cows are in Rutherford County finishing up the stockpiled grass from the farm we lease down there and the two bulls are grazing in the Chamomile Field which borders our yard. The bulls seem to get along with […]

March 23, 2015 by Amy Ager

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Recent Posts

  • Hickory Nut Gap Celebrates Asheville’s Food Waste Reduction Month by Practicing Food Waste Reduction Every Month
  • Hickory Nut Gap Relaunches 100% Grassfed Beef Hot Dogs
  • Hickory Nut Gap Partners with NC Farm to School Program
  • Sausage Gravy Recipe
  • Hickory Nut Gap Corned Beef Stew

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©2021 Hickory Nut Gap :: Website by Native Marketing :: Asheville, NC

Shop Online
Where To Buy
Hours & Directions
FAQ


We accept: Visa | Mastercard | Amex | JCB

Wholesale
Careers
Press
Contact Us
Terms & Conditions
Privacy Policy
Get Directions

828-628-1027

©2021 Hickory Nut Gap :: Website by Native Marketing :: Asheville, NC

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