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Now available at Whole Foods Markets

Find our clean-ingredient meat sticks at Whole Foods throughout the Southeastern US. Stock up for back-to-school!

SHOP MEAT STICKS

WHERE TO BUY

Hickory Nut Gap products are available at Whole Foods Market regionally, in addition to Ingles Markets, Harris Teeter, MOMs Markets, Kimberton Whole Foods, Earth Fare, FreshDirect, local and regional grocery cooperatives, restaurants, and specialty food stores across the Eastern US.

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A Regenerative Hub

Accredited through the Savory Institute, Hickory Nut Gap Farm is a Regenerative Hub, commited to supporting farmers, land stewards, and our wider community in building a resilient future.

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About Hickory Nut Gap

Hickory Nut Gap Farms is a pioneering provider of pastured, regeneratively raised meats, sourcing from family farms across the southeastern United States. Hickory Nut Gap values and respects the complex relationships between humans and nature, supplying 100% grassfed, grass-finished beef, and pasture raised, heritage breed pork to retailers, restaurants, and caring customers. All Hickory Nut Gap animals are humanely raised and never given antibiotics or added hormones.

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